ELLEN TEA

How to Brew a Perfect Cup of Ellen Tea

Brewing a perfect cup of Ellen tea involves a few simple steps and attention to detail. Follow this guide for an enjoyable experience.

Ingredients

• High-quality Ellen tea leaves

• Fresh, filtered water

• Optional: sweetener (honey, sugar), milk, or lemon

Equipment

• Teapot or infuser

• Teacup

• Kettle

• Thermometer (optional)

Steps to Brew

1. Measure the Tea: Use about 1 teaspoon of Ellen tea leaves per cup (8 oz) of water.

2. Heat the Water: Bring fresh, filtered water to the appropriate temperature. For most black teas, 200°F (93°C) is ideal. For green teas, aim for 175°F (80°C).

3. Steep the Tea: Pour the hot water over the tea leaves in your teapot or infuser. Allow it to steep for 3-5 minutes, depending on your taste preference.

4. Strain the Tea: If using loose leaves, strain the tea into your cup. If using a teabag, simply remove it.

5. Add Optional Ingredients: Sweeten with honey or sugar, or add milk or lemon to taste.

Enjoy Your Tea

Savor the rich flavors of your perfectly brewed Ellen tea. Take a moment to appreciate the aroma and enjoy each sip!